An idiosyncratic journal of wines I buy from a mix of Internet sources and retailers in the Northern Virginia/D.C. area. Mostly inexpensive and moderately-priced stuff, reflecting my frugal New England roots. Cent anni!
Tuesday, July 18, 2006
2003 Artazuri NAVARRA (Spain)
This 2003 Grenache (or Garnacha)-based wine is still drinkable, yet on the way out because of its flabby constitution. Another victim of the 2003 European heat wave, the heat obviously cooked the typical Grenache vibrancy out of this wine. Color a bit dull; medium ruby, tending toward brownish at the rim. Flat nose of cooked raspberries, caramel, and milk. Soft, round, low acid "winey" flavors, with a soft, flabby, barky-mushroomy component on the finish. Not unpleasant, but you can't help but see how much better this wine would have been without all that heat. 80. Was about $9 at Central Market.
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