Saturday, November 12, 2005

2003 Thorn-Clarke Terra Barossa Shiraz (Australia)

A medium bodied Shiraz emphasizing baker's chocolatey and woody aromas and flavors over fruit. Hint of eucalyptus as well. Not very complex; lacking the concentration of fruit I want in an Aussie Shiraz. A little chalky-textured in the mouth too. All this seems to add up to an overcropped vineyard, thinning the wine a bit, and a winemaker who tried to compensate by overextracting the grapes. 83. Was about $15 at Whole Foods on Bellaire. Eh.

No comments: