An idiosyncratic journal of wines I buy from a mix of Internet sources and retailers in the Northern Virginia/D.C. area. Mostly inexpensive and moderately-priced stuff, reflecting my frugal New England roots. Cent anni!
Thursday, November 17, 2005
2003 Hartford Sonoma Coast Pinot Noir
Intense nose of sappy cherries, cranberries, and cola syrup. Rich, intense, broad flavors, but a tad bitterish around the edges -- maybe trying to get too much out of the grapes. Long, intense cherry cough syrup and earthy/iodine finish. Lots of character, but lacking a bit of elegance. 88. I think I paid about $22 at Whole Foods on Bellaire a while back.
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