I used to drink wines from this chateau in the early 80s but haven't had it since. They were good, solid, inexpensive wines then. The 2006 was lacked fragrance and was thinnish.
Sedate black ruby. Very shy nose gives up little: some cassis, some gravel and some green bell pepper. Tannic and bone dry, with some scorched earth and dark cherry/cassis fruit, but not much. Lean, medium length, somewhat bitter finish. 74. $17 at Spec's on Smith.
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