Monday, January 25, 2010

2004 Perticaia MONTEFALCO SAGRANTINO (Umbria, Italy)

A voluptuous wine made from the relatively rare and exclusive Sagrantino grape, which is grown (exclusively, I think) in Umbria.

Sultry black ruby with mulberry and brick highlights (indicating near full maturity). Extraordinarily rich and expressive nose of sappy, oozing mixed berries, smoky embers, cinnamon, and soft sweet spices. Mouthfilling and large in volume, this wine coated the palate with ripe, smoky flavors that lingered and lingered -- red berry compote, earth, and smoke. Loads of soft tannin. Really unique. 90. Was $24.99 from Wines Til Sold Out (which is about half of what these puppies usually go for).

(sorry -- 2001 depicted)

1 comment:

nester said...

Love the wine dude