This is a rarity, of sorts. A really high quality California Cabernet that is widely available and reasonably priced (for Sonoma County Cabernet, that is).
Dense dark saturated ruby color. Intense nose of pencil lead, charcoal, and cassis. On entry, sweet, round, ripe blackberry and cassis flavors hit you first, but on the finish the peppery charcoal notes predominate. Medium-full bodied, with noticeable quantities of soft tannin on the fairly long finish. I got this for $16 (I think) at Richard's on San Felipe (at Voss) -- the San Felipe/Voss location is the best Richard's store in the city in my view -- but I believe I've also seen it at various Spec's and Whole Foods on Bellaire. 88.