Dark ruby, not fully saturated color. Nose very tight at first, giving up nothing but tart acid and mineral scents, but after a hour of air time, loads of ripe yet tangy raspberry scents emerge. Same with the taste, which started out lean and unforgiving, but softened and fruit-ified as it sat. Lots of pungent minerals throughout. Would be very good with richly-sauced braised meats and bolognese ragu. 87. About $17 at Spec's on Smith.
An idiosyncratic journal of wines I buy from a mix of Internet sources and retailers in the Northern Virginia/D.C. area. Mostly inexpensive and moderately-priced stuff, reflecting my frugal New England roots. Cent anni!
Saturday, April 04, 2009
2006 Slipstream GRENACHE (McLaren Vale, Australia))
Dark ruby, not fully saturated color. Nose very tight at first, giving up nothing but tart acid and mineral scents, but after a hour of air time, loads of ripe yet tangy raspberry scents emerge. Same with the taste, which started out lean and unforgiving, but softened and fruit-ified as it sat. Lots of pungent minerals throughout. Would be very good with richly-sauced braised meats and bolognese ragu. 87. About $17 at Spec's on Smith.
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