Dark, sparkling, magenta-tinged black ruby. Assertive nose of crunchy berries, sweet cream, and powdered rocks. Vibrant, youthful flavors of resiny cherry/raspberry fruit, granite, and peppercorns. A little angular and elbow-y in the mouth, but that should settle down and round-out in the next year. Good, pure, long finish, with lots of fruit and some youthful tannin. 86+. Was about $8 at Whole Foods on Bellaire.
Saturday, April 28, 2007
2005 Vina Salamanca (50% Rufete, 50% Tempranillo) (Castilla Y Leon, Spain)
This was a pretty good value.
Dark, sparkling, magenta-tinged black ruby. Assertive nose of crunchy berries, sweet cream, and powdered rocks. Vibrant, youthful flavors of resiny cherry/raspberry fruit, granite, and peppercorns. A little angular and elbow-y in the mouth, but that should settle down and round-out in the next year. Good, pure, long finish, with lots of fruit and some youthful tannin. 86+. Was about $8 at Whole Foods on Bellaire.
Dark, sparkling, magenta-tinged black ruby. Assertive nose of crunchy berries, sweet cream, and powdered rocks. Vibrant, youthful flavors of resiny cherry/raspberry fruit, granite, and peppercorns. A little angular and elbow-y in the mouth, but that should settle down and round-out in the next year. Good, pure, long finish, with lots of fruit and some youthful tannin. 86+. Was about $8 at Whole Foods on Bellaire.
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