A good, fleshy, but simple wine. Medium-to-darkish gold color. Rich but simple aromas of tangerines and straw, with a slight whiff of peach underneath. Mouthfilling at first, with an oilier texture than usual for a Pinot Blanc (texturally, it feels more like a Pinot Gris), but fades quickly on the palate.
85. About $14 at Richard's on San Felipe.
No comments:
Post a Comment